Events & Group Dining

Excellent for large groups and special occasions, the menu at The MAINE is full of crowd-pleasing brasserie favourites, accompanied by a slim unpretentious wine list. For reservations of 10 persons or more, please ask to speak with our events team, who can suggest a variety of tailor-made oyster bar menus for you and your guests to enjoy.

For all private dining enquiries, please email reserve@themainegroup.com

Mayfair

6 Medici Court London

Oyster Bar & Grill

Double Tree Hotel JBR, Dubai

Land Brasserie

Me By Melia Hotel Business Bay, Dubai

Beach House

Vista Mare The Palm, Dubai

Street Eatery

Studio One Hotel Studio City, Dubai

For all event enquiries please use the form below

Event Request

Your Name
Date / Time
ISLAND

WHERE BRUTALISM MEETS

SIMPLE NAKED BEAUTY.

IBIZA               

The MAINE Team

 The care and development of our team is at the heart of our company’s culture.

It takes a special kind of soul to become a Mainer and we’re always on

the look out for talent to join our growing family.

Joey Ghazal

CEO & FOUNDER

Tymur Lagvilava

GROUP OPERATIONS MANAGER

Aurelien Mouren

VENUE DIRECTOR – LONDON

David Da Silva

GROUP EXECUTIVE CHEF

Maya Nedzewicz

GROUP TRAINING MANAGER

Celeste Lim

HEAD OF FINANCE

Emma Smith

ENTERTAINMENT COORDINATOR

Rufel Bello

MARKETING

Garth Fortune

SALES & CATERING

Margaryta Gordina

EVENTS MANAGER

Szymon Klappetek

ASSISTANT GENERAL MANAGER

LONDON

Alexandre Tissot

RESTAURANT MANAGER

LAND BRASSERIE

Roman Gordin

RESTAURANT MANAGER

OYSTER BAR & GRILL

Antonio D' Arpa

RESTAURANT MANAGER

STREET EATERY

Carrie Gape

RESTAURANT MANAGER

BEACH HOUSE

Ali Barchman

GUEST RELATION DIRECTOR

LONDON

Alexandre Passos

HEAD SOMMELIER

LONDON

Rogel Sencilla

BEVERAGE MANAGER

Sai Kaza

HEAD CHEF

LONDON

Mahendra Negi

HEAD CHEF

Veeram Srinath

HEAD CHEF

Carlo Amante

SOUS CHEF

Prasanna Kumar

SOUS CHEF

Deep Rai

SOUS CHEF

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Mayfair Ibiza Dubai